Media Coverage and Accolades for ANISE
Anise, a pan-Mediterranean restaurant and wine bar, opened in Dallas in August, 2021.
Anise restaurant in Dallas, a client of Leslie Brenner Concepts, featured on the December 2022 cover of D Magazine
• In December, 2022, D Magazine named Anise one of the Best New Restaurants in Dallas 2022 and featured Anise on the cover
• The Dallas Observer’s Top Restaurants for 2023
Selected press (most recent listed first):
“The 12 Prettiest Places to Eat and Drink in Dallas,” Dallas Observer, Feb.13, 2023
“The Best Dishes Eater Dallas Ate in January,” Eater Dallas, Jan. 31, 2023
“Dallas Chef Rene De Leon Spent His Pandemic Cooking at an Alaskan Wilderness Lodge,” D Magazine, Dec. 9, 2022
“Anise Wine Program Takes Flight,” Dallas Wine Chick, November 6, 2022
“Feeling hungry? Check out this inside look at Dallas pan-Mediterranean restaurant Anise,” CW33-TV, Oct. 11, 2022
“Best New and Popular Restaurants in Dallas,” USA Today 10Best, Oct. 2022
Culture Map weekly restaurant news, Aug. 31, 2022
Paper City Dining News, Aug. 29, 2022
“Anise at The Village Relaunches with Chef Rene De Leon,” Dallas Observer, Sept. 28, 2022
“Former Boullion and Alinea chef to take over Anise at the Village,” Dallas Morning News, August 22, 2022
“Where to Turn up the Romance in Dallas this Valentine’s Day,” D Magazine, February 2022
“Mezze Magnificence,” Southlake Style, Feb. 2, 2022
“Anise is one of the Best Restaurants in Dallas,” USA Today 10Best
“Three Side Dishes to Try this Thanksgiving,” Texas Monthly, Nov. 17, 2021
“Anise at the Village is serving food inspired by the Mediterranean coast,” Advocate, Oct. 8, 2021
“Mediterrean restaurant with patios aplenty opens in The Village Dallas,” Culture Map, Oct. 6, 2021
“First Look: Anise, a Chic Foodie Destination, Opens in the Village,” Dallas Observer, Sept. 29, 2021