Media Coverage and Accolades for ANISE

Anise, a pan-Mediterranean restaurant and wine bar, opened in Dallas in August, 2021.

Anise restaurant in Dallas, a client of Leslie Brenner Concepts, featured on the December 2022 cover of D Magazine

• In December, 2022, D Magazine named Anise one of the Best New Restaurants in Dallas 2022 and featured Anise on the cover

The Dallas Observer’s Top Restaurants for 2023

Selected press (most recent listed first): 

The 12 Prettiest Places to Eat and Drink in Dallas,” Dallas Observer, Feb.13, 2023

“The Best Dishes Eater Dallas Ate in January,” Eater Dallas, Jan. 31, 2023

Dallas Chef Rene De Leon Spent His Pandemic Cooking at an Alaskan Wilderness Lodge,” D Magazine, Dec. 9, 2022 

Anise Wine Program Takes Flight,” Dallas Wine Chick, November 6, 2022

 “Feeling hungry? Check out this inside look at Dallas pan-Mediterranean restaurant Anise,” CW33-TV, Oct. 11, 2022

 “Best New and Popular Restaurants in Dallas,” USA Today 10Best, Oct. 2022

Culture Map weekly restaurant news, Aug. 31, 2022

Paper City Dining News, Aug. 29, 2022

Anise at The Village Relaunches with Chef Rene De Leon,” Dallas Observer, Sept. 28, 2022

Former Boullion and Alinea chef to take over Anise at the Village,” Dallas Morning News, August 22, 2022

 “Where to Turn up the Romance in Dallas this Valentine’s Day,” D Magazine, February 2022

Mezze Magnificence,” Southlake Style, Feb. 2, 2022

Anise is one of the Best Restaurants in Dallas,” USA Today 10Best

Three Side Dishes to Try this Thanksgiving,” Texas Monthly, Nov. 17, 2021

Anise at the Village is serving food inspired by the Mediterranean coast,” Advocate, Oct. 8, 2021

Mediterrean restaurant with patios aplenty opens in The Village Dallas,” Culture Map, Oct. 6, 2021

 “First Look: Anise, a Chic Foodie Destination, Opens in the Village,” Dallas Observer, Sept. 29, 2021